‘Mini-placentas’ help scientists understand the causes of pre-eclampsia and pregnancy disorders
17 Jan 2024
King’s Fellow Ashley Moffett and colleagues have grown ‘mini-placentas’ in the lab and used them to shed light on how the placenta develops and interacts with the inner lining of the womb.
In collaboration with the Mastercard Foundation programme and the Cambridge Centre for Social Innovation at CJBS, the E-Lab is running a Social Venture Residential.
The team of chefs at King’s College, Cambridge work hard to develop a delicious range of canapes and menus to suit your event. Take a look at just a few of their favourite dishes from vegetarian starters, cheese courses and amuse-bouche.
