Wines

Wine Steward

King's has its own wine steward who travels to wine tastings far and wide and fills the college's cellar with some of the best wines and ports from across the globe.

The Fellow's cellar contains some of the finest wines in the world, bought on release and aged in the temperature-controlled cellars under King's.

Unlike most Cambridge colleges, at King's there is no distinction between the Fellow's cellar and the wines made available to outside guests. Great care in the selection of all wines, and frequent tastings to assess maturity and the condition of the wine, help to create the best run and most eclectic cellar in Cambridge.

See also

Fine Dining | Back to the top